I have eaten some of the best seafood of my life in Maine.
Yes, the seafood is incredibly fresh.
But I think it is also because I am eating at family-owned restaurants that have been around for years. Francine and Paul love good food and good value, and they showed me their favorite spots.
My Top 6 Seafood Eats in Maine
#1 – Lobster Roll
I didn’t even know what a lobster roll was before I arrived.
Francine explained it is lobster meat mixed with a little mayo (just enough to hold it together) on a hot dog bun.
Really? A hot dog bun?
Francine and Paul insisted on taking me to the best place for my first lobster roll. I was amused to see this small shack up on cinder blocks as we pulled off the road.
Tons of lobster meat with just a tiny bit of mayo served on a fresh toasted (this is key) hot dog bun. Perfection!!
The lobster roll is like the state dish of Maine, so you can find it anywhere. I suggest you get the best at Doug’s Seafood in Port Clyde.
#2 – Whole Lobster
This is a no-brainer. There is a little work that goes into eating a whole lobster, but it is soooo worth it.
#3 – Crab Cakes
I have loved crab cakes for as long as I can remember. I think I got that from my dad. I have never seen him pass up crab cakes on a menu.
These crab cakes at The Slipway in Thomaston are the best I’ve ever had.
#4 – Fried Oysters
I like to think of myself as an adventurous eater, but I had never eaten oysters… until I got to Maine.
Francine and Paul suggested I start with fried oysters before I go for the raw oysters.
I’m not usually a fan of fried food, but these were perfectly cooked. Not too much breading. Not greasy. I could really taste the oysters, and they were delicious. Another great order at The Slipway.
#5 Mussels
I loved the presentation of these mussels, sautéed with garlic and fresh herbs.
#6 – Fish Cakes
These fish cakes from Cafe Miranda were a little fancier than most fish cakes, but I loved the spices and homemade sauce.
Don’t forget to pair your seafood with a cold local beer.
I love trying new beers, especially IPAs, and Maine did not disappoint. There are lots of great breweries in Maine, and I am going to have to return to do more beer research.
Where to eat delicious seafood in Maine
- Cod End – Located in Tenants Harbor at the public landing.
- Doug’s Seafood – Located in Port Clyde outside the commercial part of the village on the main road.
- The Slipway – Located in Thomaston at the public landing. Also has good selection of beer. Don’t leave without eating one of the homemade pies made by the owner’s mother… incredible! Here is the photo proof.
- Café Miranda – Located in Rockland. In addition to seafood, there are many other dishes on the menu, and the beer list is huge.
Arti says
Seems like a haven for sea food lovers. I am myself a pure vegetarian, so not for me!
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Stephanie - The Travel Chica says
It really is. They have lots of great fruits and veggies for you too
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Rease says
I lvoe seafood so much, but it is so disappointing and/or expensive in the midwest, so whenever I’m near an ocean, I’m all about getting seafood in my belly. I had never had REAL crab before I visited Maryland earlier this year (only imitation here in Missouri!). The crab dips, cakes, and straight up crab were all amazing. Now I need to get myself a Lobster Roll!
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Stephanie - The Travel Chica says
Exactly! I felt a little silly for getting so excited about fresh lobster, but if you grew up in the midwest it’s just not a thing you eat or even think about. I know some fancy restaurants have the ability to fly in fresh seafood, but I still don’t think it’s that fresh and it’s so expensive.
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Andrea says
Yum! I would gobble all of this up. I miss this kind of seafood selection – so many clever preparations!
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Stephanie - The Travel Chica says
How is is prepared in Norway? I would have expected you to have lots of good seafood options.
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Amanda says
Ooooohhh my God. That lobster roll has me drooling.
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Stephanie - The Travel Chica says
The picture does not even do it justice.
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Doc Wends of Journeys and Travels says
I would love to try the lobster roll. I have not eaten lobster and this one will be a great introduction.
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Stephanie - The Travel Chica says
It would be the perfect introduction. The lobster flavor does stand out, but you have some other things with it to add to the flavor and texture.
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Katherina says
Wow, that sounds like paradise to me – I LOVE seafood!
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Stephanie - The Travel Chica says
Then you would love it there!
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Angela says
Mussels look delicious!
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A Montrealer Abroad (@amontrealer) says
The lobster roll looks yummy! I can’t believe I live so close (well, an 8 hour drive, but in Canada that’s short distance) to Maine and yet I haven’t been!
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Stephanie - The Travel Chica says
It’s definitely worth the trip.
Vagabondder says
The lobster roll looks not unlike the seafood sandwich at subway – crab and mayo – it looks great
Adela @ FourJandals says
I love seafood all these pictures ate making me hungry! I bet the lobster roll was amazing, always wanted to try one
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Stephanie - The Travel Chica says
It is such a perfect, American-style food.
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Emily in Chile says
This all looks so very good. I am a fellow crab cake lover, so I would have loved those, and after eating lots of cheap lobster in Cuba I have discovered I now like it more than I used to. Yum!
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Stephanie - The Travel Chica says
It’s funny how the price of something affects how much we like it.
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